| Program Activity | Expected Results | Strategic Outcome | GoC Strategic Outcome |
|---|---|---|---|
| Food Safety and Nutrition Risks | Risks associated with food, including nutrition,
are managed within acceptable limits Risks of the transmission of animal diseases to humans are managed within acceptable limits |
Public health risks associated with the food supply and transmission of animal diseases to humans are minimized and managed | Healthy Canadians |
| Food Safety and Nutrition Risks | |||
Key Risks | |||